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选用勐海茶区优质茶青为原料，秉承国家非物质文化遗产“大益茶制作技艺”制作，条索整齐，金毫凸显，陈香纯正，汤色红亮，滋味醇厚，叶底色泽褐红，匀其。
Selected premium puer tea by Taetea. Break and packaged into individual package for ease of brewing.
1. 先烫洗茶具，取出适量茶叶， 一般6-8克为准，或依个人喜好而定量。
First, heat the tea wares. Add in the suitable amount of tea, normally between 6 - 8g or according to personal preference.
2. 用沸腾的水冲泡饮用，可连续冲泡8-10次左右。
Next, use boiled water (95°C) to steep it for 12 to 20 seconds and it is ready to served.
记得置放于通风、阴凉处。避免潮湿之处。
Keep the tea in cool/room temperature and stay away from sunlight, moisture and outdoor.
**本公司拥有最终解释权
**We reserve all the right for the final explanation
